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Showing posts with label ICDS. Show all posts
Showing posts with label ICDS. Show all posts

VEDANTA KHUSHI - 264 ANGANWADI CENTRES JOIN “KHUSHI” IN KOTRA

Hindustan Zinc reaching out to 3055 Anganwadis of the ICDS Department in 5 districts of Rajasthan i.e. Udaipur, Rajsamand, Chittorgarh, Bhilwara and Ajmer…

“Care for the underprivileged children is very close to my heart” says Anil Agarwal, Chairman of Vedanta Group. “No child in India should remain malnourished and be deprived of nutrition, health and primary education” is what his vision is. In this process Vedanta initiated adoption of government run Anganwadis in the year 2008. The intervention was for a limited period, benefiting children in age-group of 0-6 years.

In year 2015, Hindustan Zinc signed the MoU with Government of Rajasthan to strengthen 3055 Anganwadis of the ICDS Department in 5 districts i.e. Udaipur, Rajsamand, Chittorgarh, Bhilwara and Ajmer of Rajasthan under its flagship project “Khushi” in 2 phases.

Last year under “Khushi” project, Hindustan Zinc reached out to 2295 Anganwadi centres in 5 districts of Rajasthan in phase 1.


As part of Phase 2, on 29th June, 2017, Hindustan Zinc with partner NGO – Seva Mandir has now included 264 Anganwadi centres in Kotra Tehsil of Udaipur district and this year, the company will be covering more than 760 Anganwadi centres in Udaipur district of Rajasthan. The Chief Guest of the event was Ms. Taru Surana – Dy. Director, ICDS, Udaipur District who unveiled “Khushi” Board to initiate the program. During the program, Ms. Taru said “Anganwadi program will be strengthened with the intervention of Hindustan Zinc to improve attendance, health and the well-being of Anganwadi children.”

VEDANTA KHUSHI - INDIAN EXPRESS - ANGANWADIS: A REPORT CARD

By Shradha Chettri | New Delhi | Updated: June 19, 2017 
The Indian Express visited 14 Anganwadis, and found similar problems almost everywhere...
A healthy meal and a stepping stone for school — anganwadis in the city have two key responsibilities. The Indian Express explores the problems at each front.
Five-year-old Naseem does not go to school, but that doesn’t mean he can stay at home after breakfast. As soon as the clock strikes 9 am, Naseem leaves home, unenthusiastically dragging his feet across a small drain filled with plastic. He eventually reaches a small room on the ground floor of A block, New Seemapuri, in northeast Delhi.
Six others, some younger than Naseem, are already there, with an old fan and a rug to keep them comfortable. A few tattered charts with alphabets and numbers hang on the wall.
Naseem is greeted by his teacher (officially a ‘worker’), a woman in her 30s. She marks him ‘present’, and he sits down to play with the plastic toys scattered on the floor.
He spends the next four-and-a-half hours at the anganwadi centre (AWC), which is supposed to provide him supplementary nutrition and prepare him for Class I. But his mother, Shabana, has a grouse: “He has been going to the anganwadi for over two years. Forget learning the alphabets, he still doesn’t know how to hold a pencil, or colour.”
The Indian Express visited 14 anganwadis, and found similar problems almost everywhere.
Shabana still sends her son to the AWC because that is the only time she gets to do tailoring work. Her husband is a daily wager. The couple have three other children — two study in a nearby municipal school and one in a Delhi government school.
As Naseem plays, another woman walks in holding two children, aged three and four, by their hands. She makes them sit alongside Naseem. She is a ‘helper’ at the AWC, responsible for bringing children aged six and below from the neighbourhood to the centre — under the Integrated Child Development Services (ICDS) Scheme.
Hard to swallow
The ICDS — under the Ministry of Women and Child Development, and looked after by the WCD department in each state — has been in place since 1975. It was restructured under the 12th Five-Year Plan to ensure holistic development of children aged six and below.
The aim was to reduce anaemia and child mortality rate by giving supplementary nutrition — especially to malnourished children — and to improve early learning outcomes.
Naseem’s teacher is meant to keep children engrossed till 12.30 pm, when food arrives. She makes them narrate a poem, but eventually they get fidgety and say they want to go home. The two women assure them they will get food soon. Eventually, men carrying two steel containers walk in around 11 am.
The food is to be distributed to children up to six years and pregnant and nursing mothers in the neighbourhood.
Today, the meal comprises pulao and salted chana (black gram). While there’s a different meal every day (see box), the snack alternates between black chana and white matar. The children — there are 6,97,158 in anganwadis across the city — know each day’s menu by heart. Even before the helper lifts the lid, Naseem says,“Aaj toh pulao milega. Mujhe toh sirf meetha dalia acha lagta hai, jo kal milega.”
The children line up with bowls. Some sit and eat, while Naseem runs home with the food. He keeps it in the kitchen and asks his mother for lunch. “Many children don’t like the food at the anganwadi. Naseem usually comes home and eats lunch,” says Shabana.
Sarita Dhariwal, a worker at an AWC a few blocks from Naseem’s home, explains why: “It is impossible to eat this rice. The chana has no salt. But children still eat the food because there is no one to cook for them.” Dhariwal, who has been at the centre since 2012, says the quality of food has deteriorated with each passing year. “It is only when there is news of an inspection that the quality improves,” she says.
Insufficient staffers
The food at the AWCs is supplied by non-profit organisations (NPOs) empanelled by the WCD department. There are 22 in the city and work is allotted through a tendering process. Each kitchen prepares food for 30-40 anganwadis.
The meal is supposed to provide 500 calories and 12-15 grams protein to children aged between 6-72 months, and 600 calories and 18-20 grams protein to pregnant and nursing mothers.
Dhariwal says she has raised the matter with her supervisor and the Child Development and Project Officer (CDPO). Since there are only 37 CDPOs for 95 projects, an officer cannot visit each centre under her daily, which means quality tends to slip. “Apart from visiting the centre, we also have a lot of administrative work. It is not possible to keep a record of every centre,” says a supervisor in south Delhi, who did not wish to be named.
There should be one CDPO for each project, but most positions haven’t been filled for years.
Deputy Chief Minister Manish Sisodia, who recently took additional charge of the WCD department, acknowledges the problem. “As services are no longer under the jurisdiction of the Delhi government, it has become difficult to appoint officers,” he says. For now, the minister has asked DANICS and ad hoc IAS officers to visit two anganwadi centres on Saturdays.
With few takers, most of the food at anganwadis in Sangam Vihar — one of Asia’s largest unauthorised colonies — is often thrown away. There are frequent complaints that the anganwadis have been serving the same snack every day. “Children get tired of eating the same thing. Since we have to keep them here till 12.30 pm, I buy biscuits for them,” says Suman Lata, a worker at AWC No. 100 in Hamdard Nagar.
Just like at her anganwadi, most other centres only have 10-15 children registered. Lata acknowledges that the number of children in the neighbourhood is far higher.
Former chairperson of the child welfare committee, Raj Mangal Prasad, says, “The government had decided that commercial ventures will not supply (food) and that work will be given to NPOs. But, ultimately, these commercial ventures started NPOs. The profit in food distribution is huge. Then there are supervisors who work with these NPOs, so monitoring quality has been a huge challenge.”
Each AWC gets food based on the number of children and women registered. NPOs are paid Rs 6 per day to supply meals for children below six years, Rs 9 per day for malnourished children, and Rs 7 per day for pregnant and nursing mothers.
A learning issue
Like Shabana, many other parents The Indian Express spoke to shared concerns about their children not learning enough.
Anganwadis are ideally supposed to serve as Early Childhood Care and Education (ECCE) centres, with Sisodia bringing in a fixed curriculum to be taught to children. By the time children leave the anganwadi, they should know the names of colours, seasons and learn how to write letters and numbers.
Four-year-old Rehan at anganwadi No. 104 in New Seemapuri plays with an alphabet cube, but doesn’t know what it is. “Mujhe nahi pata ye sab kya hai,” he says. The helper brushes it off, saying Rehan is not regular.
But Rajiv Kumar of local NGO Pardarshita says the problem with most anganwadis is a dearth of workers responsible for teaching.
“Helpers are supposed to collect children and serve food, while workers do the teaching. But many positions are lying vacant,” he says.
At Rehan’s AWC, too, the worker has been on leave for a while now. That many anganwadi employees haven’t been paid for as long as four months doesn’t help. A worker gets Rs 5,000 a month, while a helper makes Rs 2,500.
“When we ask supervisors, they say we will be paid soon. If they expect us to work properly, they should also pay us,” says a worker at a centre in Lal Kuan.
Those who are regular complain that they haven’t been trained enough. “The government sends new guidelines and course sheets, but we don’t get training. We have to know how to teach children. Some workers have not been trained in the last 10 years,” says Kavita Chauhan, an anganwadi worker at Lal Kuan.
Chauhan, who studied till Class X, was hired as a worker in 2012. She was trained for a week when she joined — and that was about it. During training, they were taught how to fill registers, weigh children and maintain a record of malnourished kids.
How well that data is maintained is another story. Sunita, a resident of E-block in Sunder Nagri, says that when her daughter was three years old, she weighed just 3.7 kg — much below the WHO standard of 10.7 kg.
Sunita, whose daughter is now six, says she used to visit the AWC near her home to weigh her child and get vaccinations. But no one told her the child was malnourished. When NGO Pardarshita conducted a survey between 2013 and 2014, they found the child needed immediate medical attention and took her to the hospital. Till date, she has not fully recovered.
Of the 580 children weighed in just one block in Sunder Nagri, 65 were severely malnourished and 131 were malnourished. This is in stark contrast to a monthly report of the WCD department across the city during the same
period, which showed only 201 children aged six or below were malnourished. “Anganwadis don’t have proper weighing machines… Many provide inaccurate measurements,” says Kumar.
Dhariwal says there is just one weighing machine for around 10 AWCs in the area. “We get to keep the machine for three days every month to weigh children at the centre and in the neighbourhood,” she says.
As per the National Family Health Survey (2015-2016), 27% of children in the city aged five or below were underweight, up from 26.1% in 2005-06. Similarly, 62.6% were anaemic, up from 57% in 2005-06. Field workers say the only way forward is to set up a state food commission, as mandated by the Food Security Act 2013.
“Section 6 of the Act is about malnutrition. The ICDS not recording this properly is a violation of the Act. The only solution is to establish a state food commission as a monitoring committee for such schemes,” says Arvind Singh of NGO Matri Sudha, which works in the field of nutrition and education.

VEDANTA KHUSHI – VIJAY AND HIS “KHUSHI” SAYS IT ALL…

One more step towards fight against Child Malnutrition
3 months back when Lakshmi, a 15 months old daughter of Radheshyam Gameti from Negadia Bheel Basti at Rajsamand was admitted to the hospital to fight against malnutrition, few more such cases got highlighted at that time in Rajsamand.
 
On such case was that of a 18 months old ‘Vijay’ living in Bijnaul village of Rajsamand. Vijay was suffering from severe malnourishment and had haemoglobin as low as 3.5 g/dl whereas child of his age has normally haemoglobin of 10.3 – 12 g/dl.

When "Khushi" team came to know about it, they tried convincing his mother Ratni Bheel to admit Vijay to hospital for the treatment but being religiously superstitious she simply refused and continued believing that prayers will heal his son. This did not stop "Khushi" team in making efforts and finally with the help of local administration they admitted Vijay to the hospital where his treatment started.

Problem did not end here, it was not just the lack of education and awareness that had been responsible for Vijay’s deteriorated health but also poverty and inadequate food to eat at his home. Seeing the grave situation,"Khushi" team took the help of social media and local authorities to arrange proper food including Dal and Rice for the family especially for Vijay to improve his health.

Today, Vijay has recovered from Malnutrition and has haemoglobin of 10.2 g/dl. With this, Ratni Bheel has also understood that not just prayers at temple will cure the ailment but visit to hospital is also important for treatment.

According to the status report on Anganwadi (day care centre) programme, officially known as ICDS, about 2.3 cr children in India, up to 6 years of age are suffering from undernourishment and are under-weight.


Hindustan Zinc’s Child Care Campaign – "Khushi" has always believed in creating awareness about health, education and nutrition in children. By saving life of Vijay and Lakshmi, it has only strengthen their mission to make India a child malnourished free nation.

VEDANTA KHUSHI - TIMES OF INDIA - IN NCERT MANUAL - MIDDAY MEALTIME RIGHT FOR TEACHING GREEN BEHAVIOUR

Aug 17 2014 : The Times of India (Delhi)

The one hour given to midday meals (MDM) in schools is an opportunity for discussing a variety of issues related to sustainable development. The MDM scheme, introduced mainly to encourage kids to enroll and remain in school can be used as teaching aid, argue the authors of a recently-compiled manual on education for sustainable development for elementary schools published by National Council of Educational Research and Training (NCERT).

`Towards a Green School' says that MDM provides a ready setting for discussing "resource conservation" (fuels used and cooking practices), pollution (type of cooking device), socio-cultural exchanges (types of food and taste), health and others.

Treating sustainability and environment as yet another subject isn't enough anymore.

United Nation's `Decade of Education for Sustainable Development' will be up in 2015 but there's much to be done.

While ESD requires “infusion of environmental and sustainability perspectives into the school curriculum“ what has actually happened, as the manual writers observe, is that “at the school level the responsibility for this lies exclusively with teachers teaching the environmental component, thus limiting it to a subject-centric role.

The manual uses several Delhi government schools as examples of institutions that are doing it right. A government school in Baprola has an `eco-park', a gazebo made of waste pipes and a water harvesting system. The students make compost with the surplus being sold. Government Girls' Senior Secondary School (No. 1) in Tilak Nagar ran a “my plant in my school“ drive-each student sowed a sapling and took care of it. As water at the school was in short supply, some kids brought water from home.

The communal midday meal, however, is one exercise all elementary school children take part in and the manual, preparedly by Kavita Sharma of NCERT's department of elementary education, stresses on using this. Teachers may encourage students taking MDM to inquire into where ingredients are grown, how they are procured, in what quantities and at what costs and even how they are stored and cooked. This, in turn, will help initiate discussions on hygiene, the link between the nature of ingredient and geography and nutrition.

The manual encourages teachers to undertake audits--including natural light, ventilation, cleanliness, ambient temperature, noise, accessibility, seating and water use to find out exactly how `green' their schools are.

View the Link: http://timesofindia.indiatimes.com/articleshow/40324824.cms 

VEDANTA KHUSHI : TIMES OF INDIA ARTICLE : 2.3CRORE KIDS IN INDIA MALNOURISHED


 Subodh Varma
4th August, 2014

Bihar Has Dubious Distinction, Maximum Percentage Of Underweight Kids: ICDS

About 2.3 crore children in India, up to 6 years of age, are suffering from malnourishment and are under-weight, according to a status report on the anganwadi (day care center) programme, officially known as ICDS.

This staggering number amounts to over 28% of the 8 crore children who attend anganwadis across India.

The status report includes state-wise data for underweight children. In Bihar, the proportion of under-weight children is nearly 50%. Andhra Pradesh (37%), Uttar Pradesh (36%), Rajasthan and Chhattisgarh (both 32%) are some of the other large states with a high proportion of children being malnourished.

Delhi reported that a shockingly high 35% of the nearly 7 lakh children who attend anganwadis were underweight. This shows that the extent of poverty and malnutrition amongst the urban poor is comparable to rural areas despite all the advantages the cities offer.

In all the northeastern states except Assam, Tripura and Meghalaya, less than 10% of children were underweight children. Other large states with a comparatively low rate of malnutrition are Maharashtra (11%) and Tamil Nadu (18%).

There has been no comprehensive survey of children's malnutrition in India since the last National Family and Health Survey in 2005-06. That had estimated 46% of children in the 0-3 years age group as underweight after surveying a sample of about 1 lakh households across the country . The data from anganwadis provides a snapshot drawing upon a much larger base.

There were an estimated 16 crore children of ages up to 6 years in the country, as per the 2011 Census. Of these, about half seem to be attending the anganwadis going by the records of the programme. Most of those attending anganwadis belong to poorer sections. But large sections do not get access to it. A 2011 Planning Commission evaluation had said that there is a shortfall of at least 30% in coverage.

There are over 13 lakh anganwadis which look after the kids and provide `supplementary nutrition' to them.

As part of their duties, personnel at each anganwadi weigh the attending kids every month and keep a record.

TOI contacted anganwadi workers from several states to confirm the weighing procedures. Till recently, two weighing instruments were provided for each anganwadi center. 

VEDANTA KHUSHI: TIMES OF INDIA ARTICLE: HUNGRY FOR VOTES, BUT NO NETA TO FIX MALNUTRITION PROBLEM

Rema Nagarajan
15th April, 2014



Politicians Call It A ‘Shame’, But Do Little To Cure Ills That Plague System

In January 2012, PM Manmohan Singh declared half of India’s children were malnourished and that was a national shame. Yet since then, not a single comprehensive national survey was conducted to determine the acuteness of the problem or measure progress, if any, of steps initiated to address malnutrition. Worse, the issue figures in a token manner in the election discourse of political parties and candidates.
The 2005-06 National Family Health Survey was the last one conducted and it found 48% of children suffered chronic malnourishment — of them, 20% acute malnourishment. The survey concluded that over half the women were anaemic and 36% underweight. The Global Hunger Index, released in October 2013, placed India among a group of countries with ‘alarming’ levels of hunger, figuring at the bottom of the heap, below China, Sri Lanka, Pakistan and several in sub-Saharan Africa.
Key interventions to boost nutrition levels include the targeted public distribution system (TPDS), Integrated Child Development Services (ICDS) and the school midday meal scheme (MDMS).
Despite increased food production and procurement for TDPS, food insecurity persists and is a chronic problem linked to poor delivery. The large number of ineligible or fake ration cards issued — a serious problem in some states, usually those that need TPDS the most — has caused huge leakages. The TPDS has glaring exclusion errors. About 20% of the estimated 90 crore eligible beneficiaries are denied subsidized grain as they have no ration card, while 20% of the not-poor do. TPDS remains restricted to wheat and rice that would alleviate hunger, but not address malnutrition. No recommendation to include pulses, oil and nutritious millets has been implemented. Even the food security Act — that UPA counts among its mega achievements — focuses on rice and wheat. Had the Act included higher procurement of millets, pulses, fruits and vegetables, it would have incentivised production of these, instead of just rice and wheat that are water-intensive crops.
ICDS was meant to counter malnutrition in children between 0 and 6 years and pregnant women. Government allocation, including states’ share, increased from over Rs 5,200 crore in 2007-08 to Rs 13,700 crore in 2013-14 and the number of anganwadi centres (AWCs) has increased from 10.1 lakh to 13.1 lakh in 2012-13.
Though almost 90% anganwadis are operational, the ICDS scheme reaches about 47% of eligible children, reported a CAG audit. Coverage in states varies from about 75% in Odisha to 18% in Bihar. Most AWCs lack infrastructure. In 2011-12, only 57% had drinking water on the premises, 47% had toilets and only 25% had a kitchen.
ICDS is meant to provide supplementary nutrition 300 days a year, or 25 days a month. But the number of days the programme worked ranged from 180-250, a CAG audit found. The audit revealed irregularities such as insufficient monitoring, suspected misappropriation of supplies, badly-trained anganwadi workers and shortfall in expenditure on supplementary nutrition, which meant lower per beneficiary expenditure. For a flagship programme that addresses a “national shame” the ICDS programme leaves much to be desired.
Allocation for the midday meal scheme is up from Rs 6,700 cr to over Rs 10,300 cr between 2007-08 and 2011-12. But many states aren’t meeting yearly targets of number of meals served. The scheme’s plagued by reports of children falling ill from eating poor quality or spoiled food. Many states are yet to achieve standards set to run it: constructing a kitchen shed, timely lifting of grains, proper food storage. Women employed as midday meal cooks remain underpaid.
While proportion of malnourished children has fallen since 2005-06, not only has the decline been slow, from 46% malnourished to about 33% by 2013, it’s been uneven with a few states and districts getting worse. But with poor tracking of the schemes’ implementation, or of the population’s nutritional status, no one seems sure if the situation has become any better or worse. And that’s the national shame.
HUNGER POLITICS | Aug 2012 | Modi quoted in interview blaming malnutrition in Gujarat on its “by and large vegetarian diet”. Because it’s a middle-class state, Gujarat is “more beauty conscious than health conscious”Media reports laid bare the bluff: His contentions didn’t square with data whichever way it was spliced. Haryana, even more vegetarian than Gujarat, has better nutritional figuresNSSO data (2009-2010) showed poverty behind state’s poor nutritional indices.
SERVED DEATH | Scams plague the mid-day meal scheme. Last July 27 village children died in Bihar’s Chapra after having the meal. Nitish Kumar cried conspiracy – that they were poisoned. Fact was, there was no monitoring, and the principal ran a racket, serving kids substandard fare.